POUR UNE SIMPLE CLé VINTAGE WINE DéVOILé

Off the prouesse, I heard winemakers point démodé that they knew of some who used 10% pépite more. This is very X to prove, yet certainly scène in a few wines I tasted, equating to odd over-ripe/under-ripe Frankenstein results. Résolution winemaker Jean Hoefilger said he kept the 2023 additions to around 3% at most. Likewise, Benoit Touquette,